Wheat Flour Sugar Thekua – Handcrafted Traditional Indian Snack

Crispy, lightly sweet Thekua made with wheat flour, sugar, ghee, fennel seeds, and coconut. Handmade fresh in small batches.

A simple, home-style version of the traditional Thekua, prepared using sugar for a lighter taste and balanced sweetness.

Crafted with wheat flour, sugar, fennel seeds, and coconut, then fried slowly in refined oil for the perfect crisp texture.

Perfect for tea-time snacking, daily cravings, or sharing with family. No preservatives or artificial flavors added.

Highlights

• Lightly sweet & crispy

• Handmade in small batches

• Simple, traditional recipe

• Perfect with tea or coffee

• No preservatives or artificial flavors

Ingredients
Wheat Flour, Sugar, Ghee, Fennel Seeds, Grated Coconut, Refined Oil (for frying).

Nutritional Information (per 100g approx.)
Energy: 500 kcal, Protein: 5 g, Carbohydrates: 62 g, Sugars: 23 g, Fat: 24 g, Saturated Fat: 11 g, Fiber: 2 g, Sodium: 60 mg